Nendo Designed The Perfect Obsessively Ergonomic Fork For Eating Cup Noodles

Cup noodles are a popular and quite common meal in Japan, although they are not limited to Japan anymore. They’ve become a quick and fun meal for people all over the world, and I’m no exception. I love a cup of hot and spicy noodles that are ready in a matter of five minutes – I mean how cool and convenient is that?! The right way to eat noodles from a cup is with the help of chopsticks and a spoon, that really is the best way to enjoy some noods! But of course, that is the tough way, and most people prefer forks. But, the typical fork that accompanies cup noodles is often un-ergonomic and really uncomfortable to eat with! The angle just doesn’t sit right, and it is difficult to scoop noodles and veggies with it. This is where Nissin teamed up with Nendo to create an obsessively ergonomic fork quite simply dubbed ‘The Fork’.

Designer: Nendo x Nissin

The Fork was designed after taking into consideration hours of user observation, to create a piece of cutlery that makes your noodle-eating experience smooth and hassle-free. The fork features a 128-degree arch at the neck which is perfect for scooping up noodles. The arch effectively limits the strain of lifting your elbow when scarfing down noodles. The left and right sections of the head have rounded edges, that perfectly fit against the walls of the cup, making it easier to lift up and consume the noodles.

The neck of the fork is marked with a shallow dip that is great for scooping up veggies and toppings, so you don’t miss out on them! There are little bumps between the various slots to ensure the noodles don’t slip off, while a small clip holds down the lid, as you wait for the hot water to prepare your instant noodles. What makes the Fork even more interesting and useful is that it comes in two variants – one for lefties, and one for righties! Nendo and Nissin really thought of everything. The left-hand version comes in a bold red color, while the right-hand version is available in white.

The post Nendo Designed The Perfect Obsessively Ergonomic Fork For Eating Cup Noodles first appeared on Yanko Design.

This guilt-free fiberglass cutlery set will let you dine in style anywhere

After more than a year of being stuck indoors, people have finally started meeting their urge to go out and enjoy the great outdoors. Some have even started working on their “revenge travel” plans. Whatever the reason or the distance, food is almost always involved, which often means dealing with utensils to eat them with. Cutlery has never been high on a lot of people’s priorities until they find themselves dealing with fragile plastic forks, bulky spoons, or deadweight knives. Carrying your own cutlery, even just for your meals at the office, can feel like a burden and a chore unless you get this handsome set that’s not only lightweight and easy to clean but also has an interesting sustainability story to tell.

Designer: Gary Lin

Click Here to Buy Now: $41.65 $49 (15% off). Hurry, sale ends May 3.

Utensils we carry around all the time are one of two kinds. There are the typical metal ones that can be a literal drag, weighing down our bags and taking up a lot of unnecessary space. On the opposite extreme is the typical plastic cutlery that weighs next to nothing and is also practically useless against tougher food. And despite their unassuming demeanor and clean, white surfaces, these are vicious killers of the planet like most plastics are.

Lightweight, toxin-free, and resistant to corrosion, making it the most ideal portable cutlery to help you go eco-friendly.

That is what sets the S+ Cutlery apart, offering the best of both worlds without the guilt. Taking advantage of Glass Fiber-Reinforced Polymers or GFRP, these utensils wrap lightness and durability in a reusable and recyclable package. And you won’t have to worry about that last part anytime soon anyway because these things are made to last a long time.

GFRP weighs about 6 times less than stainless steel and 3 times less than titanium.

GFRP is known for how light it is while still boasting mechanical strength, which means your knife and fork aren’t going to break on you just because that steak wasn’t cooked the way you liked it. As if that weren’t enough for portability, each of the members of this set can be split in half for even more compact storage. Thanks to medical-grade 316 stainless steel inside, it’s easy to screw and unscrew the parts but still maintains a firm connection so they won’t just suddenly split on you.

Free of n-Hexane / Cadmium / Mercury / Lead / PBBs / PBDEs / DBP / BBP / DEHP / DIBP, so you won’t be consuming toxic elements when enjoying your favorite meal.

Most travel utensils are also a headache when it comes to cleaning up. Of course, you’ll just throw plastic ones away, but that doesn’t mean they won’t ruin your dinner as it happens by soaking in too many sauces or oils from other foods. This cutlery, on the other hand, is resistant to odors, stains, heat (up to 110 °C or 230 °F), and acid or alkali. It’s the all-rounder tool you can use to poke, scoop up, or cut anything and everything you’d put in your mouth (that is edible, hopefully). Even better, it’s easy to wash, either by hand or inside a dishwasher.

This cutlery set includes anything and everything you need to enjoy your meal, including a fork, a spoon, a serrated-edge knife, and chopsticks. There’s even a chopsticks rest, so you don’t have to worry about where to place them when you’re not holding them in your hands. Of course, there’s an equally beautiful carrying case in matching color to safely stow your utensils after use. With this glass fiber-reinforced cutlery set, you’ll be able to focus on enjoying your meal using a handsome set of tools and feel good about doing your part in helping protect the environment, too.

Click Here to Buy Now: $41.65 $49 (15% off). Hurry, sale ends May 3.

The post This guilt-free fiberglass cutlery set will let you dine in style anywhere first appeared on Yanko Design.

This compact cutlery set fits right into your wallet’s card-holder!

Here’s a thought I had recently regarding the way this virus is reshaping our behavior. The way we interact with people and objects will probably change, long after there’s a vaccine. People won’t want to shake your hand if you so much as clear your throat. There’s going to be a pretty visible effort to not hold onto handles on buses and subways unless you’re wearing gloves. This may probably extend to cutlery too, where people may eventually just choose to carry their own cutlery around with them, rather than opting for disposable cutlery, or for cutlery that’s been used by other people.

It looks like that thought didn’t cross just my mind, because the guys at Cold4ged Creations are actually looking to enter the production cycle for their compact cutlery – Forkanife. The Forkanife is a card-sized cutlery set that fits right into your wallet. The set comes with a recycled-plastic case that holds the two foldable instruments inside. Once you’re ready to eat, just pop the instruments out of their case and fold them outwards and you have yourself a rigid fork that’s good for everything from stiff steaks to mushy potatoes, and a serrated knife that can cut through veggies and meats with relative ease.

The Forkanife was created initially as a response to the fact that 6 million tonnes of plastic cutlery get dumped in the oceans each year. The foldable, portable kit was created to support the growing Bring Your Own Cutlery movement, but the virus and its ability to linger on objects may just end up pushing people to adopt practices that aren’t just safer for the oceans, but are safer for themselves too. At just 3.3mm thin, the Forkanife doesn’t just fit into wallets, it fits right into card-holders too, occupying the space of no more than two credit cards. The stainless-steel construction of the fork and knife make it exceptionally easy to clean, and the fact that the entire unit weighs just 53 grams makes carrying the Forkanife around with you beyond convenient… especially given that the Forkanife even comes with an optional RFID-blocking metal-case to carry it around with your cards!

Designer: Col4ged Creations

Innovative tableware designs that turn eating into an experience

Spoons, forks, dishes… these are some classic designs that have remained standard ever since their invention. Or so we thought until we came across these innovative tableware designs! Beautifully muted wooden plates with textures that bring them to life, floating cutlery that is visually unique as well as excels in functionality by keeping your cutlery clean and germ-free, these are just some of the designs that when used, are sure to set your table apart to an extent where your cutlery ends up being the focus over the food!

Flyde floating cutlery by Felix Marx

Strawtini Martini glass by Udarely 

Stackable Totem bowls by Isabella Lovero & Enrico Bossa

‘Lifetime Partner’ mug by Johnson Tsang

Blues, handmade ceramic plates by Hana Karim 

This Minimal, skeletal cutlery design by Nendo for Valerie Objects comes with an eye-catching scoop detail that helps rest/dock your spoons, forks, and knives easily on a rack, or even against other cutlery

The Moment series wherein the inner shape gives a sense of movement, inviting you to pour and savor the sound and smell in this activity by Jenkins & Uhnger

Wooden Serving Tableware by Luke Hope of Hope in the woods

Touché Tray by Martina Bartoli for Mason Editions 

The One-Piece Knife by Johanna Gauder

The Four Seasons Shakers by Qualy Design

Swivel 5 tableware by Yamazaki Tableware 

The Porthole Infuser by Martin Kastner of Crucial Detail 

JOIN, a mind-bending cutlery that will leave your guests confused and frustrated, as they witness you ‘magically’ free their cutlery before their very eyes, by Rudolph Schelling Webermann 

We should have been using this bamboo-based cutlery all along

As someone who does his fair share of takeout, perhaps the one thing I hate with a vengeance is the flimsy, horribly designed plastic cutlery I get with my food. The spoons sometimes come with these plastic flares that get left behind from the cheap injection molding process, the knives are more flexible than the food I’m cutting, and the forks don’t possess enough structural integrity to pierce my food. All that’s aside from the fact that this cutlery eventually reaches either a landfill or the ocean by the tonne, not having served any purpose whatsoever. The sad reality is that we’re far from democratizing a solution that actually works… but with projects like the Knork Eco, we’re getting a few steps closer to conscientiously designing single-use (or even multiple-use) plastic cutlery that has little to no impact on the environment.

The Knork Eco has a pretty transparent objective. To A. remove non-biodegradable single-use plastics from our life-cycle, and to B. replace them with cutlery that’s eco-friendly, biodegradable, and more importantly, much more robust and comfortable to use than those horrible disposable forks and spoons. The Knorks are made from a specialized material called Astrik, which combines sugarcane starch along with bamboo fibers. The result is a moldable polymer that’s sturdy, looks and feels like glossy plastic, is food-safe, dishwasher safe, and can biodegrade in 2 years. Most importantly, sugarcane and bamboo are two of the fastest growing plants in the world, allowing Astrik as a material to cater to the incredibly high demand of disposable cutlery without any hassle.

The Knork Eco is a spoon+fork set made from Astrik. It looks and feels exactly like plastic, and can do everything plastic can. The Knork cutlery comes in its own chic case made from the bamboo-polymer too, allowing you to easily carry it around with you wherever you go, because the Knorks are much more reliable and robust than most plastic spoons and forks. They come with a larger cross-section, making them thicker and stiffer, and even integrate a broader handle with a finger-rest, allowing you to use them with the dexterity of metal cutlery.

The Knorks can cleaned either manually or in a dishwasher, and can be infinitely reused until you dispose them. When introduced to the soil, the Astrik material biodegrades completely in just 2 years, turning into compost that can then be used to grow more plants, making it perhaps the best example of nature-conscious cradle-to-grave designing with zero negative impact. Yes I said it, we should have been using this bamboo-based cutlery all along!

Designer: KNORK Flatware

Click Here to Buy Now: $15 $30 (50% off). Hurry, only 3 Days left!

The KNORK Eco is a plant-based bamboo utensils that are dishwasher safe, compost in 2 years, and sustainably made. Genius design meets epic functionality.

KNORK Eco uses Astrik: Made from PLA (poly lactic acid – sugar cane starch 90%) and bamboo fiber (10%), this eco-friendly and responsibly sourced material provides a workable, multi-functional + sustainable alternative to harmful one-use plastic utensils.

The designers have thinned and improved the tines, and added a platform right where your index finger typically rests when doing the aforementioned side-tipping action. These help the user to rock through and cut most foods without reaching for a knife, and the contoured handle fits comfortably in most hands and creates an ergonomic balance.

Eco pieces will fit many specific niche market opportunities where the functionality encourages creative freedom for chefs in environments where use of a knife isn’t feasible.

The combination of clever design and a dishwasher-safe, durable, and 2 year compost-able material was exactly what we had been looking for, and the Eco line was born.

If you love food and eating as much as we do, you’ll totally get that the one constant of American style eating is the natural born habit of people to tip forks on their sides to cut through foods that it’s not necessarily normal to reach for a knife to eat. Think waffles, pancakes, chicken, burritos, coney dogs, etc.

KNORK is perfect for multi-tasking, on the go eating-think desk lunches or cocktail parties where the ultimate challenge is to hold your drink in one hand while trying to eat with the other.

The stainless steel fork and spoon that fit into the new carrying case will feature a limited edition “Eco” stamp, so you know just which pieces to reach for when packing your lunch!

Click Here to Buy Now: $15 $30 (50% off). Hurry, only 3 Days left!

Eastern Western Cutlery!

A great product experience is usually a result of two things. A great concept, and great execution. That’s what Lekue’s Twin One cutlery set is. The very idea that two pieces of cutlery can naturally lock into one another and become a third entirely different piece of cutlery is an ambitious one, but Lekue executes it brilliantly, creating a winner set of eating instruments.

Designed for two different cuisines, the Twin One can be used individually as a fork and knife. The plastic construction makes it easy to carry and maintain while being able to work its way through any food, including meat. However, when you make the switch from occidental to oriental cuisine, the fork and knife interlock, becoming a pair of chopsticks that have their own spring mechanism, making it easier for the chopstick novice to use. The chopsticks can be gripped and operated like a pair of mini-tongs. The fork and knife interlock and snap together, so that they don’t fall apart. The choice of polymer and a clever bit of detailing+engineering on the knife allow the chopsticks to have a spring action that lets you stay true to the cuisine by eating its food the desired (traditional) way and not using a spoon… or worse, your hands!

Designer: Lekue

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French Fries made Functional!

You may think that Starbucks is doing great things with food and innovation but no company is as innovative as McDonald’s when it comes to uplifting your dining experience. Remember earlier this year when they debuted a newly designed, aerospace engineered straw that would allow you to drink both upper and lower parts of a two flavor milkshake at the same time? Well, the same company hopes to keep your hands clean while you munch on their Signature Crafted™ burgers with a rather fun-yet-unnecessary-yet-incredible product.

A messy burger is a good burger. But what when your toppings begin spilling out the sides onto your plate? You get your hands dirty trying to pick them up and eat them before the 5-second rule kicks in. Not anymore, say the guys at Microsoft, as they debuted the Frork! Part-french fry, part fork, this rather hilarious attachment uses pieces of french-fries as fork prongs, allowing you to pick at salad portions, or scoop up fallen toppings and munch on them like an absolute boss. The perk? You get to eat fries with everything!

Designer: McDonald’s

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McDonald’s Frork Turns French Fries into a Fork

Growing up the height of comedy was placing whatever I was eating directly over the tines of my fork so it looked like a macaroni fork. I could pull that gag with macaroni, green beans, and french fries. Pitchman Anthony Sullivan is pitching a new McDonald’s invention called the “Frork,” which seems to have come right out of my childhood imagination.

It is a plastic utensil that lets you cram three fries inside to use as a fork. Once you’re done eating with the Frork, you get to eat the tines. It may be the best thing to happen to food since fire. I really hope this is a real product, I’d rather like one.

The pitch is for it to go along with the new McDonald’s Signature Crafted Recipes sandwiches. I like that McDonald’s is trying to make itself back into a place where people like to eat. Things have become largely inedible at my local location. At least the fries are still good.

[via Laughing Squid]

Who Doesn’t Want to Eat Noodles with a Giant Sword Fork?

Look at this picture. Yes that is a giant Final Fantasy sword with a fork at the end. With it you can slay yourself some delicious noodley dinner.

Apparently, the only way you can get this 24″ long fork is by winning a contest in Japan. However, you can buy some Final Fantasy packaged Cup Noodles. These noodles are tasty and perfect for people who want to eat, but have little money. We’ve all lived off packaged ramen at some point. I just think having a giant sword fork would make the noodles taste better.

Granted, a fork this massive would take all the noodles out of the cup at once and that is just asking for a major lip burn. There appear to be 16 different special Final Fantasy Boss Collection Cup Noodle packages, and Japanese fans can pre-order them now. Pre-order noodles?

[via Kotaku]

The post Who Doesn’t Want to Eat Noodles with a Giant Sword Fork? appeared first on Technabob.

Dining with the electric fork that could save lives

This prototype fork can help you eat less salt and could save lives. It sends a gentle electric current to your tongue as you eat, fooling tastebuds into experiencing a salty, (sometimes sour) taste -- even when there's little to no salt in the food...