Tag Archives: Induction Stove

Gaggenau’s Essential Induction Cooktops Are Invisible And Integrate Seamlessly Into The Kitchen Platforms Believing In Quite Luxury

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In the dynamic realm of kitchen design, Gaggenau’s latest creation, the Essential Induction, masterfully merges cutting-edge technology with architectural elegance, redefining the very essence of kitchen aesthetics. This platform-breaking cooktop effortlessly fades into the background, offering a perfect union of functionality and minimalist design.

Designer: Gaggenau

Gaggenau’s longstanding commitment to innovation and visually pleasing aesthetics has consistently elevated its status in the world of kitchen appliances. The Essential Induction, part of the 400 series cooktops, presents a range of sizes from 38 cm to one meter, tailored for spacious kitchens, granting architects the freedom to express their creative vision. The solid stainless steel illuminated control knobs can be vertically mounted, and the flexible Vario options empower users to craft a bespoke cooktop that aligns with individual preferences.

At the core of the Essential Induction’s design philosophy lies the concept of quiet luxury. When not in use, the cooking zone seamlessly transforms into a multifunctional stone surface, maintaining a sleek and minimalist appearance. The absence of visible cooking zones or frames enables seamless integration into any living space, erasing the traditional boundaries between living areas and food preparation.

This induction marks a departure from conventional kitchen layouts, encouraging a more fluid and interactive cooking experience. Gaggenau’s design team observed a shift in user behavior, with individuals instinctively arranging ingredients and utensils around the pot, fostering a natural and enjoyable cooking process.

Crafted with meticulous attention to detail, the induction almost vanishes into a Dekton worktop when switched off, leaving only the front-mounted knobs in stainless steel or black as evidence of its presence. When in use, The knobs glow and a discreet LED dot guides users on where to place their pan for optimal heating, enhancing both safety and efficiency.

The seamless integration of Essential Induction into the Dekton worktop is made possible by the remarkable properties of Dekton, a durable material from Cosentino. Composed of ultra-compact mineral particles, Dekton offers resistance to heat, stains, and scratches, making it an ideal choice for architects designing kitchen countertops.

Beneath the Dekton surface, Gaggenau employs high-performance induction modules in two sizes, accommodating pots and pans up to 21 cm or 28 cm. The modules are activated through magnetic surface protectors, ensuring a secure grip on cookware while safeguarding the worktop from scratches and dampening sounds. The control knobs provide users with Gaggenau’s signature precision and speed, offering 12 power levels, a keep-warm function, and a boost for added convenience.

In the realm of kitchen appliances, Gaggenau’s Essential Induction stands as a testament to the philosophy that less is more. By seamlessly integrating into the living space, this cooktop not only enhances the aesthetics of the kitchen but also transforms the cooking experience into a joyous and liberating activity. Gaggenau’s Essential Induction is not just a kitchen appliance; it is a celebration of minimalism, innovation, and the pursuit of culinary perfection.

The post Gaggenau’s Essential Induction Cooktops Are Invisible And Integrate Seamlessly Into The Kitchen Platforms Believing In Quite Luxury first appeared on Yanko Design.

This futuristic-looking cooking device promises shorter cooking times and smaller electricity bills

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They say two heads are better than one, so it might make some sense that combining two cooking methods might help cut down on your reluctance to eat healthy.

Many health and fitness experts explain that healthy living really starts in the kitchen, implying that carefully prepared healthy meals are the gateway to that goal that eludes so many. Not everyone, however, is keen on cooking the food themselves for many reasons, and one of the biggest excuses is the lack of time involved in preparing and cooking healthy meals. While you still have to undergo the process of preparing the ingredients you’ll need, this rather hefty cooking device promises you won’t have to wait too long for things to cook, which, in turn, helps reduce power consumption.

Designer: On2Cook

The idea behind On2Cook sounds so simple that you’d probably be left wondering why no one has thought of it before. It basically combines two of the most common methods of cooking, namely stove or induction stove and microwave, to cut down on the time that food needs to cook. It offers the best of both worlds with almost no drawbacks, or at least that’s the premise.

Conventional flame or induction cooking cooks the food from the bottom and outside, which leads to the familiar brown color that stove-cooked foods have. The microwave part, on the other hand, cooks from the top and starts from the inside, yielding in a more evenly cooked and often moist dish. This “Combination Cooking” technology also manages to retain the juices and nutrients better than either cooking method in isolation.

On2Cook says that the device is able to cut down cooking times by 50% to 70%, depending on what is being cooked. In addition to halving the waiting time, this also implies that you will use less electricity while cooking. Of course, that doesn’t mean that the device itself won’t consume more power in the long run.

One important design detail is that the On2Cook is a rather large device, and you’ll definitely have to make room for it in your kitchen, alongside the stove and the microwave, which you are unlikely to throw away. The idea, of course, is to have a single cooking device to replace those two, but its design may make certain dishes unsuitable for it. Unsurprisingly, there is an app that will suggest meals and dishes that are a perfect fit for the On2Cook, though there might be a bit of data sharing with the company involved to make this AI-powered system smarter over time.

The post This futuristic-looking cooking device promises shorter cooking times and smaller electricity bills first appeared on Yanko Design.

A hidden induction cooking unit is the best part of this modern, tech-savvy kitchen!

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This kitchen’s secret sauce is a flexible, hidden, induction cooktop – and it is flexible! Lapitech, an Italian company, created a cooking system that could be fully concealed under a modern sintered stone kitchen counter! It is activated by a technological cooking mat and the innovative system features an electrothermal part developed in collaboration with the University of Padua. Lapitec Chef was brought to life after years of research and is patented.

The induction cooking system is seamless and very easy to operate. All you have to do is place the Lapitec Chef silicone mat on your worktop to activate the touch controls and switch on the system. The mat is key, without it the induction unit and controls will be inactive and the worktop is like any other kitchen counter only distinguished only by small engravings that align with the mat’s controls.

Lapitec Chef allows for easy cleaning and storage so the counter can be used for other activities like preparing food, plating dishes and hosting social occasions. Interestingly, Lapitec is a 100% sintered stone and it is also non-porous, non-absorbent as well as resistant to chemicals which makes it ideal for both indoor and outdoor kitchens. You can choose to have either two or four cooking rings for your induction system.

The one-of-its-kind cooking mat looks like a normal silicone mat but comes equipped with magnetic sensors and a hidden coil. Lapitec Chef is compatible with all induction cookware and the best part is that it is also dishwasher safe! For additional safety,  it can be configured to work in bridge and child lock mode. You can choose from different finishes to match the induction system with your kitchen’s aesthetic while integrating the technical potential of sintered stone to elevate your cooking game!

Designer: Lapitec

This induction stovetop uses voice commands + haptic feedback to make cooking safer for the blind!

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Cookware developed specifically for the blind and visually impaired communities requires a good blend of ergonomic and tactile design elements. While today’s product designs across industries shoot for minimalism, ditching bulky gear for a more elemental and bare look, the lack of sensory components overlooks those who might benefit from an ergonomic design, like the visually impaired community. French industrial designer Dorian Famin created Ugo, a two-part induction stovetop, to help streamline work in the kitchen for the blind community.

Ugo is a portable, two-part induction stovetop that helps blind people navigate cooking through haptic dials and an overall ergonomic build. At the center of Ugo’s design, Famin incorporated a chunky stove dial that clicks into place when turned to the right. The size of the stove dial enhances the stove’s ergonomic design by guiding the user’s sense of touch to the stovetop’s main power function. Famin’s stovetop also implements wide, easy-to-grip handles, ensuring safe carrying and boosting the stove’s tactile attributes. Ugo also recites step-by-step recipes to users, weaving in the sense of hearing to aid blind people’s experience in the kitchen. This addition allows room for users to engage with the cookware and accessories already in their kitchen and get cooking while Ugo narrates each step along the way.

While cookware for the visually impaired still has a long way to go, designers notice the lack of inclusive home products and create appliances that streamline everyday tasks. Striking a balance between tactile, bulky stove dials and clever incorporation of sensory elements, Famin’s Ugo boasts accessibility without compromising its refined personality.

Designer: Dorian Famin





The stovetop’s chunky main dial guides the user’s sense of touch to its center.

Wide, easy-to-grip handles enhance Ugo’s ergonomic design.

The two-part construction of Ugo allows users to use their own kitchen accessories when cooking.

The stovetop’s built-in heating coil adds to Ugo’s overall safety factor, allowing for flameless operation.

Braille guides fill out the front panel of Ugo to ensure that users can distinguish between the different dials and buttons.

This kitchen induction stovetop uses voice recognition and tactile elements to be blind-friendly!

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Today, induction stovetops are widely preferred over gas stovetops. Food cooks a little faster on induction stovetops, they’re easy to clean, and, without any visible flames, they’re generally considered much safer than gas stoves. However, when it comes to designing sleek induction stovetops specifically built for the blind community, the cooktop industry has a long way to go. Conceptualized by Hyeon Park, Curva is an induction stovetop specifically built for use by blind people.

Noticing the shortcomings of induction stovetops when considering the needs of blind people, Park improved several aspects of the traditional induction stovetop that could pose risks and hazards to the blind person who might be using it. The typical induction stovetop boasts a flat surface, which is usually the primary reason buyers choose it– it’s sleek, compact, and minimal in design.

However, the physical dials and knobs of gas stovetops have been replaced with haptic sensors and incognito buttons that cannot be felt by the blind community. Curva doesn’t compromise the induction stovetop’s flat surface but instead incorporates physical elements like ridges and slightly raised hot plates to help guide blind people when cooking.

Each hot plate on Curva’s stovetop is embossed and consists of different textures so that blind people can pinpoint the location of each one. Additionally, the firepower dial has a matte finish while the timer dial has a semi-glossy finish, indicating to the user the knobs’ different functions. Curva also comes equipped with voice controls that register commands for operation. The stovetop’s freeze function relies on weight sensors to keep the cookware lodged into the hotplate.

Designer: Hyeon Park

Textured and tactile features fill out the design of Curva.

Two raised hot plates allow blind cookers to pinpoint their location.

A disconnected raised ridge can be felt by those who are blind, indicating a nearby hotplate.

The knobs of Curva are textured to indicate different functions.

The fire burner knob dons a matte finish, while the timer dial is semi-glossy.

Curva’s freeze function keeps cookware on top of hot plates through weight sensors.

The freeze function can be blocked or activated with the push of a button.

While there are some added features to Curva’s design, it still holds that classic slim body for which induction stovetops are known.

This foldable dual stovetop works in double time to save space and provide a full meal while camping!

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So, you got the perfect off-road campsite in Big Sur. A view of the Pacific ocean is only a stone’s throw away and it’s your first morning of the trip. There’s a vista a couple of yards in front of the tent and you can’t shake the image of yourself with a steaming cup of coffee and breakfast sandwich filled with eggs, cheese, bacon, you know, the works. It’s paradise, just you, a cup of coffee, your current read, the roaring Pacific, and a breakfast sandwich to fuel your hike later in the day. But then, the kid’s tent moves and the whole family’s awake. Looks like you’ll be making breakfast for five. We’ve all been there. Big trips with a crowd of hungry mouths to feed.

Beom-Seok Lee knows the story all too well, which inspired camping cookware design produced in the style of Korea’s popular kitchen lifestyle brand, Haatz Co. Lee’s induction dual stovetop was constructed to make those tiring, family trips a little bit more relaxing and easygoing because that’s what camping’s all about if you’re doing it right. Eating is a necessary part of any family trip and cooking for the whole family can sometimes take up that prime golden hour time that should be spent fireside. The design for the induction dual stovetop provides two induction surfaces suited for various kinds of cookware and less time spent actually cooking. Since the family was at the center of this design, Lee incorporated a safety sensor that must alert users of surfaces that might be too hot to touch and an intuitive interface that younger folks can understand just as well as the adults. For instance, a sliding temperature control touch bar allows users to increase or decrease the temperature for either induction surface.

The stovetop uses a classic folding mechanism to make the product portable, which means the overall thickness of the induction stovetop is a compact 4 inches. Opening up just like a book, the stovetop, once un-latched and expanded, reaches a total cooking area of 31.5 inches, with one 9-inch, and one 6-inch induction round. The induction stovetop comes equipped with a 220V power cord which provides the stovetop with electric power for operation. Lee decided to make this stovetop design electric because nowadays, many campers are choosing glamping and car-camping over roughing it, which could give way to additional eco-friendly means of cooking while off-the-grid. The additional induction surface might set Lee’s design above other preexisting designs on the market because it allows for more efficient food preparation, which allows for more family time and more time spent drinking coffee and reading on that vista I can’t stop thinking about.

Designer: Beom-Seok Lee

Classic looks meet modern functionality in this vinyl record player inspired stove!

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I think we can all agree that one of the most vital elements in the kitchen is a stove. Not that I have much use for it, since I hardly cook, but for the rest of the world a good stove is really important. However, most stoves tend to be hefty, with not much attention paid to their aesthetics. So, product designer Hu Cheung decided to spice things up a little. His version of the humble stove takes inspiration from a vinyl record player! Though Cheung designed his stove especially for making tea, his Vinyl Record Machine Stove should work for cooking…almost everything.

Created from a mixture of wood, white plastic, and marble, this induction stove possesses a very minimal and clean appearance. Red copper has been used to highlight the tonearm and the power knob. In fact, the reddish rose gold hues make the stove look like it’s right out of Gatsby’s kitchen! Looking at it, you would be instantly reminded of a sleek record player, with a hint of the traditional and the modern. What would be the platform of your vinyl record player, wherein you place the record, functions as the induction cooktop. The power knob lies at one end of the stove. When switched off, the knob displays a little green flame symbol. Rotate it, and it instantly switches to a red flame, signifying that the stove is now on. You can rotate it further and maneuver it to either a low, medium or high heat setting.

However, here’s where it gets interesting. The rose goldish tonearm ending with a wooden sphere functions as a safety measure. When the stove is in neutral mode, the tonearm rests comfortably over the cooktop. However, once you switch on the induction stove, you need to move the tonearm aside, for it to actually begin heating up. Similar to how it’s used to start and stop a record, the tonearm is also used to get the stove all heated up! The Vinyl Record Machine Stove’s classic looks make it a very intriguing design, one that would complement the interiors of any home. Add its compact size to the mix and the stove is perfect for the modern user! With its easy functionality backed up by a good safety measure, the Vinyl Record Machine Stove is a concept that we would love to see in our kitchens someday…at least the vinyl lovers would I’m sure!

Designer: Hu Cheung