Poutine-Flavored Soda is for People With Iron Stomachs

Have you ever heard of poutine? No? Well, it’s a Canadian dish that’s made with french fries which have been topped with brown gravy and cheese curds. Other variations exist, but that’s basically what the dish is.

Doesn’t sound very appetizing, does it? It probably has a certain appeal, though, since has been around since the late 1950s. Now take that dish and imagine it as a drink… then take a sip of Seattle-based Jones Soda’s Poutine Soda and see if it matches your imagination or expectations.

Poutine Drink

Jones Soda describes the drink as having “a nice balance of rich, savory gravy over a starchy potato base, and accented with those fatty, cheesy notes you expect in a plate of poutine.”

I haven’t tried it myself, but others have, and I’ll leave you to gauge how good or bad it was based on their reactions:

[via Foodbeast]

Das Horn: For When You Just Have To Drink Like A Viking

Men don’t drink beer from mugs, men drink beer from a hollowed-out animal tusk held in their right hand, while nonchalantly fighting a raging boar with the left. It’s just how it’s done, or at the very least it’s how it would be done in an Old Spice commercial. Except that, well… hollowing out an animal tusk might have been just fine in the time of Leif Eriksson but it’s not such an accepted practice nowadays. Enter the Das Horn, a BPS-free ABS plastic cup with a stainless steel rim. A metal stand allows you to set it down on a table, or you can hang it around your neck for some hands-free drinking. We think it looks pretty slick.

The Das Horn contains 24 oz. of liquid, and is dishwasher safe. Currently a project on Kickstarter, a $35 pledge will get you yours.

[ Project Page ] VIA [ Uncrate ]


Pepsi Special Blocks Fat While Letting You Chug Down Sweet Calories

Pepsi Special

One of the hardest parts of being on a diet is having to wean yourself off of soda for the time-being. It’s especially hard if you chug a can or two with every meal and feel like your food just doesn’t sit right anymore if you go without it.

Fortunately (at least, for weight-watchers in Japan), there’s a new variant of Pepsi called ‘Pepsi Special’ that promises to block fat, even while you’re chugging down sweet calories with every gulp. Pepsi explains that the Special variant contains dextrin, which is a water-soluble fiber supplement that makes you feel full and absorb less fat from the food that you’re eating, kind of like some of the diet drinks that are currently in the market today.

Pepsi doesn’t offer any information about the amount of sugar in the drink, but it seems like a really roundabout way of trying to lose weight. But hey, if you’re anything like the dieters I mentioned earlier, then maybe this drink’s for you. It will only be available in Japan though, for $2 a pop starting on November 13th.

VIA [ Dvice ]


Now You Can Smoke Your Beverages Instead of Drink Them with Le Whaf

Why do people drink? Usually it’s because they’re thirsty. But sometimes, it’s just to taste whatever it is they’re drinking – and appreciating that taste. And what better way to do that than by taking whiffs of it so you’ll keep wanting more? Le Whaf has come up with a totally unusual yet awesome way to enjoy your drinks: by turning them into vapors that you’re supposed to sip through straws.

Here’s a video showing the Le Whaf and some of their awesome smokey beverages:

The people look a bit strange, drinking “smoke” and all that, but it seems like a pretty neat idea, plus it cuts down on the calories big time. Extremely novel too, although it’s a bit pricey at €129 (~$160 USD).

[via Gadget Review]


Who Wants To Pay For Bottled Fizzy Water When You Can Pay To Make Your Own At Home?

Perrier, San Pellegrino, Voss… they’re all fine sparkling waters. And they’re all expensive. And think about it, you’re paying for H2O and CO2 mixed together, then bottled in some glass. It’s ridiculous, and yet we’re happy to pay. We say that might change if you get a chance to make your own at home. The Sodastream Revolution lets you do just that. Take your flat water, stick it under the nozzle and select any of four carbonation levels: low, medium, hight and “turbo”. We’re not sure what happens when you pick turbo, but it sounds exciting. An LED screen will keep you updated on the carbonation process and on how much CO2 is left in your tank, which unfortunately has to be bought from Sodastrea directly. Still, in the long run and especially if you’re a large volume drinker of sparkling water, you’ll end up saving money and be responsible for less waste.

It’s $200.

[ Product Page ]


ShelfX’s Vending Fridge nixes the cashier, uses QR codes, RFID to ‘know what you took’

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QR codes and RFID tags aren't uncommon when it comes to automated payment applications, and now Colorado-based ShelfX has purposed them for its new wireless-equipped Vending Fridges. Eliminating the need for a cashier -- or cash, for that matter -- each unit allows you to purchase any items packed inside by scanning a QR code with your phone (using the company's app) or an RFID badge. Upon presenting either method to the machine, it's able to tell who you are and unlocks its door. From there, you can grab whatever you'd like, while ShelfX automatically pulls funds your account for what's been removed. The system is also smart enough to know when goods are put back, so you won't have to worry about being charged while making up your mind. All of the money goes through ShelfX, allowing it to take "a small percentage" for itself before sending a monthly payment to owners. The Vending Fridge is currently on sale for $600, and a retrofitting kit for your own fridge is also available for half that amount -- no word on whether it has kid-blocking or crab-proofing options, though. You'll find more information in the press release just after the break.

Continue reading ShelfX's Vending Fridge nixes the cashier, uses QR codes, RFID to 'know what you took'

ShelfX's Vending Fridge nixes the cashier, uses QR codes, RFID to 'know what you took' originally appeared on Engadget on Sat, 28 Apr 2012 02:35:00 EDT. Please see our terms for use of feeds.

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